Top List of the best Pizza in Cincinnati

If you're looking for a slice of heaven in Cincinnati, you're in luck. The Queen City has plenty of pizza places to satisfy your cravings, whether you prefer thin crust, deep dish, or something in between. Here are some of the best pizza places in Cincinnati that you should try.

1. **Taglio**: This Columbia-Tusculum spot serves both Detroit-style and New York-style pizzas, so you can have the best of both worlds. Detroit-style pizzas are thick, square, and loaded with toppings, while New York-style pizzas are thin, round, and foldable. Try the pepperoni and hot honey pizza for a sweet and spicy kick, or the deluxe pie for a classic combination of cheese, sausage, pepperoni, mushrooms, onions, and green peppers. Taglio also has a full bar and a cozy atmosphere to enjoy your pizza.

2. **A Tavola**: A Tavola is the place to go for authentic Neapolitan pizza, cooked in a wood-fired oven imported from Italy. The crust is light, airy, and charred, and the toppings are fresh and simple. You can't go wrong with the Margherita pizza, made with tomato sauce, fresh mozzarella, basil, and olive oil. A Tavola also offers Roman-style pizza in its Madeira location, which has a cracker-like crust and more variety of toppings.

3. **Marion's Piazza**: Marion's Piazza is a Dayton institution that has been serving pizza since 1965. The pizza here is cut into small squares and has a cracker-thin crust that can hold up to generous amounts of sauce, cheese, and toppings. The sauce is slightly sweet and spicy, and the cheese is melted to perfection. Try the veggie pizza with tomatoes, olives, and banana peppers for a fresh and flavorful option. Marion's Piazza has a location in Mason for your convenience.

4. **Camporosso**: Camporosso is another great option for Neapolitan pizza in Ft. mitchell The owners renovated a former gas station and installed two ovens from Italy: one wood-fired for Neapolitan pizzas, and one deck oven for Americano-style pies. The Neapolitan pizzas have a thin and chewy crust with minimal toppings, while the Americano pizzas have a thicker and crispier crust with more variety of toppings. Try the Camporosso pizza with tomato sauce, fresh mozzarella, prosciutto di Parma, arugula, shaved Parmesan, and balsamic glaze for a delicious balance of flavors.

5. **Goodfellas Pizzeria**: Goodfellas Pizzeria is a New York-style pizzeria with locations in OTR and Covington. The pizzas here are huge, so you can order by the slice or by the pie. The crust is thin and crispy, and the toppings are plentiful and tasty. Try the Wise Guy pizza with tomato sauce, mozzarella, pepperoni, sausage, bacon, ham, meatballs, and ricotta for a meat lover's dream, or the Capone pizza with pesto sauce, mozzarella, chicken, spinach, roasted red peppers, feta cheese, and garlic for a more adventurous option. Goodfellas Pizzeria also has a speakeasy bar where you can enjoy some bourbon or cocktails with your pizza.

6. **Dewey's Pizza**: Dewey's Pizza is an upscale casual pizzeria with locations throughout the Midwest. The pizzas here are made from fresh dough that is hand-tossed and baked on a pizza stone. The crust is thin but not too thin, and the toppings are creative and high quality. Try the Socrates' Revenge pizza with olive oil base,